Venba

For most of these recipes, if you cannot interact with the ingredients, try first reading the cookbook if available or otherwise clicking on the little curly arrows to tell you more about the recipe. Then you should be able to begin.

To start cooking, do the following:

1) Add the spices in this order: cardamom, bay leaves, fennel, cloves (sometimes the precise order doesn't matter, but this is the permutation that worked for me).

2) Add the following ingredients in order (and this time, order matters): onions, ginger garlic paste, chili peppers, tomatoes.

3) Finally, touch it up with some salt, the remaining three powdered spices on the right, and then the beef broth. Finally add some water.


Time for the second part.

Now the trick to this one is that there are only two ingredients that you can use twice in the recipe: rice and beef. But you ask: all of the beef is already in the pot. How can I use it twice? Why, you are correct, however you will notice that we have an empty bowl on our cooking surface.

So do the following:

1) Use the bowl to scoop some of the beef out of the pot.

2) Add rice.

3) Add the beef back into the pot.

4) Add rice again.

5) Now add all of the remaining spices to the mix.

6) Put the lid back on the pot. Then pull it off.

Achievement should pop in a moment.

For most of these recipes, if you cannot interact with the ingredients, try first reading the cookbook if available or otherwise clicking on the little curly arrows to tell you more about the recipe. Then you should be able to begin.

To start cooking, do the following:

1) Add the spices in this order: cardamom, bay leaves, fennel, cloves (sometimes the precise order doesn't matter, but this is the permutation that worked for me).

2) Add the following ingredients in order (and this time, order matters): onions, ginger garlic paste, chili peppers, tomatoes.

3) Finally, touch it up with some salt, the remaining three powdered spices on the right, and then the beef broth. Finally add some water.


Time for the second part.

Now the trick to this one is that there are only two ingredients that you can use twice in the recipe: rice and beef. But you ask: all of the beef is already in the pot. How can I use it twice? Why, you are correct, however you will notice that we have an empty bowl on our cooking surface.

So do the following:

1) Use the bowl to scoop some of the beef out of the pot.

2) Add rice.

3) Add the beef back into the pot.

4) Add rice again.

5) Now add all of the remaining spices to the mix.

6) Put the lid back on the pot. Then pull it off.

Achievement should pop in a moment.

You cook biriyani in Chapter 4.

Click on one of the small clouds to get some clues for the recipe and then go back by pressing the B button.

Part 1: Drag ingredients into the pot in this order: fennel seeds, cloves, bay leaves, cardamom, onions, chilies, ginger garlic paste, tomatoes, biriyani masala, turmeric, chili powder, salt, marinated beef and water.

Part 2: Small cloud. Grab the red bowl on the right and take some gravy with it. Add rice in the pot, add the gravy back, and add rice again. Then add mint, saffron milk, fried onions, cilantro, ghee and cashews. Cover the pot and uncover it.

For a fast and full achievements guide check the link below:


Timestamps:

00:00 Intro
00:36 Chapter 1: Flavor Text (1,2/11), Like it was Yesterday, Put Chutney Achievements
02:21 Chapter 2: Flavor Text (3,4/11), Agni Prithivi Puttu Achievement
04:22 Chapter 3: Hair off the head Achievement
04:39 Chapter 4: Flavor Text (5,6/11), Family Beef Achievement
06:47 Chapter 5: Arambikalama?, Silicon Heartbreak Achievements
09:12 Chapter 6: Doomscroll Achievement, Flavor Text (7,8/11), Taking Stock
12:15 Chapter 7: Flavor Text (9,10/11), Annanukku Oothappammm! Achievement, Flavor Text (11/11), Flavor Text, Paavalan Would Be Proud, Queen of the Six Tastes, Fermented Feelings Achievements
15:25 Chapter 2: Vada Poche Achievement + Outro

You cook biriyani in Chapter 4.

Click on one of the small clouds to get some clues for the recipe and then go back by pressing the B button.

Part 1: Drag ingredients into the pot in this order: fennel seeds, cloves, bay leaves, cardamom, onions, chilies, ginger garlic paste, tomatoes, biriyani masala, turmeric, chili powder, salt, marinated beef and water.

Part 2: Small cloud. Grab the red bowl on the right and take some gravy with it. Add rice in the pot, add the gravy back, and add rice again. Then add mint, saffron milk, fried onions, cilantro, ghee and cashews. Cover the pot and uncover it.

For a fast and full achievements guide check the link below:


Timestamps:

00:00 Intro
00:36 Chapter 1: Flavor Text (1,2/11), Like it was Yesterday, Put Chutney Achievements
02:21 Chapter 2: Flavor Text (3,4/11), Agni Prithivi Puttu Achievement
04:22 Chapter 3: Hair off the head Achievement
04:39 Chapter 4: Flavor Text (5,6/11), Family Beef Achievement
06:47 Chapter 5: Arambikalama?, Silicon Heartbreak Achievements
09:12 Chapter 6: Doomscroll Achievement, Flavor Text (7,8/11), Taking Stock
12:15 Chapter 7: Flavor Text (9,10/11), Annanukku Oothappammm! Achievement, Flavor Text (11/11), Flavor Text, Paavalan Would Be Proud, Queen of the Six Tastes, Fermented Feelings Achievements
15:25 Chapter 2: Vada Poche Achievement + Outro

Please let me know if i missed anything